Columbia Encyclopedia
Search results
500 results found
sausage
(Encyclopedia)sausage, food consisting of finely chopped meat mixed with seasonings and, often, other ingredients, all encased in a thin membrane. Although sausages were made by the ancient Greeks and Romans, they ...Bari
(Encyclopedia)Bari bäˈrē [key], city, capital of Bari prov. and of Apulia, S Italy, on the Adriatic Sea....Sismondi, Jean Charles Léonard Simonde de
(Encyclopedia)Sismondi, Jean Charles Léonard Simonde de zhäN shärl lāônärˈ sēmôNdˈ də sēsmôNdēˈ [key], 1773–1842, Swiss historian, economist, and critic. A member of the circle of Mme de Staël, he...Balaklava
(Encyclopedia)Balaklava bələkläˈvə [key], section of the city of Sevastopol, on the Crimean peninsula. In ancient times it was an important Greek commercial city. In the Middle Ages it belonged to the Genoese ...ergot
(Encyclopedia)ergot ûrˈgət [key], disease of rye and other cereals caused by the fungus Claviceps purpurea. The cottony, matlike body, or mycelium, of the fungus develops in the ovaries of the host plant; it eve...foie gras
(Encyclopedia)foie gras fwä grä [key] [Fr.,=fat liver], livers of artificially fattened geese. Ducks and chickens are also sometimes used in the making of foie gras. The birds, kept in close coops to prevent exer...farce
(Encyclopedia)farce, light, comic theatrical piece in which the characters and events are greatly exaggerated to produce broad, absurd humor. Early examples of farce can be found in the comedies of Aristophanes, Pl...Constantine, Donation of
(Encyclopedia)Constantine, Donation of, Lat. Constitutum Constantini, forged document, probably drafted in the 8th cent. It purported to be a grant by Roman Emperor Constantine I of great temporal power in Italy an...Crotona
(Encyclopedia)Crotona both: krōˈtən [key], ancient city, S Italy, on the east coast of Bruttium (now Calabria), a colony of Magna Graecia founded c.708 b.c. There Pythagoras established his school, which exerted...turnip
(Encyclopedia)turnip, garden vegetable of the same genus of the family Cruciferae (or Brassicaceae; mustard family) as the cabbage; native to Europe, where it has been long cultivated. The two principal kinds are t...Browse by Subject
- Earth and the Environment +-
- History +-
- Literature and the Arts +-
- Medicine +-
- People +-
- Philosophy and Religion +-
-
Places
+-
- Africa
- Asia
- Australia and Oceania
- Britain, Ireland, France, and the Low Countries
- Commonwealth of Independent States and the Baltic Nations
- Germany, Scandinavia, and Central Europe
- Latin America and the Caribbean
- Oceans, Continents, and Polar Regions
- Spain, Portugal, Italy, Greece, and the Balkans
- United States, Canada, and Greenland
- Plants and Animals +-
- Science and Technology +-
- Social Sciences and the Law +-
- Sports and Everyday Life +-
