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cheese

(Encyclopedia) cheese, food known from ancient times and consisting of the curd of milk separated from the whey. The numerous cheeses (often named for their place of origin) depend for their…

monsters and imaginary beasts

(Encyclopedia) monsters and imaginary beasts. The mythologies and legends of ancient and modern cultures teem with an enormous variety of monsters and imaginary beasts. A great number of these are…

Barth, John

(Encyclopedia) Barth, JohnBarth, Johnbärth [key], 1930–, American writer, b. Cambridge, Md. He attended Johns Hopkins (B.A. 1951, M.A. 1952), and, beginning in 1973, taught writing at its graduate…

Apennines

(Encyclopedia) ApenninesApenninesăpˈənīnz [key], Ital. Appennino, mountain system, running the entire length of the Italian peninsula. It extends south c.840 mi (1,350 km) from the Cadibona Pass in…

pronghorn

(Encyclopedia) pronghorn or prongbuck, hoofed herbivorous mammal, Antilocapra americana, of the W United States and N Mexico. Although it is often called the American, or prong-horned, antelope, the…

Albee, Edward

(Encyclopedia) Albee, EdwardAlbee, Edwardălˈbē [key], 1928–2016, American playwright, one of the leading dramatists of his generation, b. Washington, D.C., as Edward Harvey. His most characteristic…

bookbinding

(Encyclopedia) bookbinding. The art and business of bookbinding began with the protection of parchment manuscripts with boards. Papyrus had originally been produced in rolls, but sheets of parchment…

potlatch

(Encyclopedia) potlatchpotlatchpŏtˈlăchˌ [key], ceremonial feast of the natives of the NW coast of North America, entailing the public distribution of property. The host and his relatives lavishly…

Vargas Llosa, Mario

(Encyclopedia) Vargas Llosa, MarioVargas Llosa, Mariomärˈyō värˈgäs yōˈsä [key], 1936–, Peruvian novelist and politician, b. Arequipa. Although his works contain much external realism, emphasizing…