marjoram: Meaning and Definition of

mar•jo•ram

Pronunciation: (mär'jur-um), [key]
— n.
  1. any of several aromatic herbs belonging to the genus Origanum, of the mint family, esp. O. majoranahaving leaves used as seasoning in cooking. Cf.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
marjolaine Marjory
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