Noun
- 1. chervil, beaked parsley, Anthriscus cereifolium, herb, herbaceous plant
- usage: aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
- 2. chervil, herb
- usage: fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
WordNet 3.0 Copyright © 2006 by Princeton University.
All rights reserved.Definition and meaning of chervil (Dictionary)