heat: Specific Heat
Specific Heat
As heat is added to a substance in the solid state, the molecules of the substance gain kinetic energy and the temperature of the substance rises. The amount of heat needed to raise a unit of mass of the substance one degree of temperature is called the specific heat of the substance. Because of the way in which the calorie and the Btu are defined, the specific heat of any substance is the same in either system of measurement. For example, the specific heat of water is 1 calorie per gram per degree Celsius; i.e., 1 calorie of heat is needed to raise the temperature of 1 gram of water by 1 degree Celsius; it is also 1 Btu per pound per degree Fahrenheit.
Sections in this article:
- Introduction
- Study and Analysis of Heat
- Transfer of Heat
- Heat of Vaporization
- Heat of Fusion
- Specific Heat
- Measures of Heat
- Bibliography
The Columbia Electronic Encyclopedia, 6th ed. Copyright © 2024, Columbia University Press. All rights reserved.
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