gravlax: Meaning and Definition of

grav•lax

Pronunciation: (gräv'läks), [key]
— n. Scandinavian Cookery.
  1. boned salmon, cured by marinating in sugar, salt, pepper, and other spices, esp. dill.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.