chimichanga: Meaning and Definition of

chi•mi•chan•ga

Pronunciation: (chim"ē-chäng'gu Sp. chē"mē-chäng'gä), [key]
— pl. -gas
  1. a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, green chili sauce, melted cheese, etc.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.